Straight Sided Bathtubs

cerverza

Time: 30 minutes.

Ingredients:

1 glass of champagne or cava,

1 very ripe avocado

1 / 2 cup cream,

1 medium onion,

tarragon, pepper

,

olive oil salt

.

Preparation:

In a bowl with three tablespoons of oil to fry over low heat, and for 15 minutes, the diced onion, some chopped tarragon leaves and also champagne or cava.

Once done, add the cream and stays on the fire until it has reduced a little.

Then spends all the blender with the avocado, peeled, adding running water so the sauce is not too thick. After seasoning with salt and pepper to taste, is served with fish, especially the sole and the cock of the sea.