Time: 35 minutes.
Ingredients:
250 grams of flour,
6huevos,
175 grams of sugar,
1 lemon, butter
,
baking powder,
icing sugar.
Preparation:
in a suitable container get four whole eggs and two yolks, reserving whites to take advantage of remaining in another recipe. Then added sugar and a little grated lemon rind, beating all well until a foamy cream.
At this point, you add the beaten three tablespoons of water, flour mixed with a tablespoon of baking powder and 75 grams of melted butter. Stir well and when you have a homogeneous mass is cast into molds or custard cups not very small, previously buttered, with no filling.
Finally, enter the moderate oven for 15 minutes. Once cooked, deslmoldan and serve sprinkled with icing sugar. The punches may also be made without butter, but are more palatable to her.
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